Easy flourless cheese scones

Ingredients

  • 1 1/2 C almond meal

  • 1 C grated tasty cheese

  • 4 Tbsp room temp butter

  • 1 tsp baking powder

  • 1 tsp salt

  • 4 eggs

Directions

Preheat oven to 180 degress. In a bowl mix together the almond meal, cheese, baking powder and salt. Add the butter and mix it all through with your fingers, it’ll end up kind of dough like. In a separate bowl whisk the eggs, then tip into the scone mixture bowl and mix it all together. Grease muffin tins and tip in, the mixture is quite runny. I filled 8 muffin holes. Bake for approx 15 mins or until scones have risen and start looking golden. So easy for an afternoon snack, I cut mine in half and had with a slice of tomato on top, yum!!

Yum! Sarah X

Snacks, LunchSarah Martelli